Analytical validation of an ultraviolet–visible procedure for determining vitamin D3 in vitamin D3-loaded microparticles and toxigenetic studies for incorporation into food

Vitamin D is a water-insoluble compound presented in two main forms (D2 and D3), susceptible to environmental conditions. Microencapsulation is an alternative to supplements and preserve vitamin D properties in foods. Entrapment efficiency (EE) is the main property to evaluate the encapsulation effe...

Full description

Bibliographic Details
Main Author: Silva, Tamires Barlati Vieira da (author)
Other Authors: Oliveira, Anielle de (author), Moreira, Thaysa Fernandes Moya (author), Silva, Kelly Cristina da (author), Zanin, Rodolfo Campos (author), Bona, Evandro (author), Gonçalves, Odinei Hess (author), Shirai, Marianne Ayumi (author), Peron, Ana Paula (author), Leimann, Fernanda Vitória (author)
Format: article
Language:eng
Published: 2018
Subjects:
Carnauba wax
Cytotoxicity
Encapsulation
Genotoxicity
Hot homogenization
Spectroscopy
Vitamin
Online Access:http://hdl.handle.net/10198/24259
Country:Portugal
Oai:oai:bibliotecadigital.ipb.pt:10198/24259

Internet

http://hdl.handle.net/10198/24259

Similar Items