Aromatic plants: a source of phenolic compounds?
Nowadays there is a renaissance of the interest in aromatic plants due to their properties, specially their antioxidant properties. The antioxidant activity of the aromatic plants is mainly due to the high content of phenolic acids (gallic acid, protocatechuic acid, caffeic acid and rosmarinic acid)...
| Autor principal: | |
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| Outros Autores: | , , , |
| Formato: | conferenceObject |
| Idioma: | eng |
| Publicado em: |
2017
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| Assuntos: | |
| Texto completo: | http://hdl.handle.net/10400.18/4425 |
| País: | Portugal |
| Oai: | oai:repositorio.insa.pt:10400.18/4425 |