Pollen-food syndrome in the adolescent
Pollen-food syndrome (PFS) is characterized by allergic symptoms elicited by the ingestion of raw fruits or vegetables in patients with seasonal allergic rhinitis/rhinoconjunctivitis. The estimated prevalence of PFS in patients with pollen allergy is 50-70%. Typically, PFS-induced symptoms are restr...
| Autor principal: | |
|---|---|
| Outros Autores: | , , , |
| Formato: | report |
| Idioma: | eng |
| Publicado em: |
2019
|
| Assuntos: | |
| Texto completo: | http://scielo.pt/scielo.php?script=sci_arttext&pid=S0872-07542019000300006 |
| País: | Portugal |
| Oai: | oai:scielo:S0872-07542019000300006 |