Metabolic fate of dietary volatile compounds in Pieris brassicae

In this work, the evolution of the qualitative and quantitative profile of the volatile fraction of Pieris brassicae after feeding on Brassica oleracea var. acephala (kale) was monitored through time. HS-SPME/GC-MS was applied to both the host plant and the living insect and its excrements. A total...

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Detalhes bibliográficos
Autor principal: Fernandes, F. (author)
Outros Autores: Pereira, D.M. (author), Pinho, P. Guedes de (author), Valentão, P. (author), Pereira, J.A. (author), Bento, Albino (author), Andrade, P.B. (author)
Formato: article
Idioma:eng
Publicado em: 2011
Assuntos:
Pieris brassicae
Excrements
Metabolization
Volatile compounds
HS-SPME
GC/IT–MS
Texto completo:http://hdl.handle.net/10198/3108
País:Portugal
Oai:oai:bibliotecadigital.ipb.pt:10198/3108

Texto Completo

http://hdl.handle.net/10198/3108

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