Metabolic fate of dietary volatile compounds in Pieris brassicae

In this work, the evolution of the qualitative and quantitative profile of the volatile fraction of Pieris brassicae after feeding on Brassica oleracea var. acephala (kale) was monitored through time. HS-SPME/GC-MS was applied to both the host plant and the living insect and its excrements. A total...

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Bibliographic Details
Main Author: Fernandes, F. (author)
Other Authors: Pereira, D.M. (author), Pinho, P. Guedes de (author), Valentão, P. (author), Pereira, J.A. (author), Bento, Albino (author), Andrade, P.B. (author)
Format: article
Language:eng
Published: 2011
Subjects:
Pieris brassicae
Excrements
Metabolization
Volatile compounds
HS-SPME
GC/IT–MS
Online Access:http://hdl.handle.net/10198/3108
Country:Portugal
Oai:oai:bibliotecadigital.ipb.pt:10198/3108

Internet

http://hdl.handle.net/10198/3108

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