Modelisation of Heat Treatment of Portuguese Oak Wood (Quercus pyrenaica L.). Analysis of the Behaviour of Low Molecular Weight Phenolic Compounds.
The heat treatment is of primary significance for the barrel quality. In the last fifteen-years many papers have been focused on the effects of heat treatment on the phenolic composition of French and American oak woods, but the oak species grown in Portugal traditionally used in Portuguese cooperag...
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| Other Authors: | , , , |
| Format: | article |
| Language: | eng |
| Published: |
2000
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| Online Access: | http://scielo.pt/scielo.php?script=sci_arttext&pid=S0254-02232000000200003 |
| Country: | Portugal |
| Oai: | oai:scielo:S0254-02232000000200003 |