Effect of brewery effluent inhibitors on Rhodotorula toruloides NCYC 921 cells grown in pure and mixed cultures at pH 4 and 6

ABSTRACT: The presence of inhibitor compounds in the culture medium can cause severe effects on the microorganisms cells. Brewery wastewaters present organic acids (acetic, propionic and butyric acids) which can severely affect yeast cells metabolism, when grown in pure cultures, although in mixed c...

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Bibliographic Details
Main Author: Dias, Carla (author)
Other Authors: Santos, J. A. L. (author), Reis, Alberto (author), Silva, Teresa Lopes da (author)
Format: article
Language:eng
Published: 2022
Subjects:
Online Access:http://hdl.handle.net/10400.9/3972
Country:Portugal
Oai:oai:repositorio.lneg.pt:10400.9/3972