Mineral composition of ‘Sweetheart’ cherry using inductively coupled plasma atomic emission spectroscopy

There are some investigations regarding the physical and chemical properties of sweet cherry (Prunus avium L.) fruits, mostly their antioxidant capacity, phenol, ascorbic acid, as well as anthocyanin contents. Only little is known about the mineral content of sweet cherries. In this work we studied...

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Bibliographic Details
Main Author: Paulo, L. (author)
Other Authors: Antunes, P. (author), Pintado, Cristina Miguel (author)
Format: article
Language:eng
Published: 2020
Subjects:
Online Access:http://hdl.handle.net/10400.11/7003
Country:Portugal
Oai:oai:repositorio.ipcb.pt:10400.11/7003