Volatile profile of yellow passion fruit juice by static headspace and solid phase microextraction techniques

The profile of volatile compounds of yellow passion fruit juice was analyzed by solid phase microextraction headspace (HS-SPME) and optimized static headspace (S-HS) extraction techniques. Time, temperature, NaCl concentration and sample volume headspace equilibrium parameters was adjusted to the S-...

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Detalhes bibliográficos
Autor principal: Braga,Gilberto Costa (author)
Outros Autores: Prado,Adna (author), Pinto,Jair Sebastião da Silva (author), Alencar,Severino Matias de (author)
Formato: article
Idioma:eng
Publicado em: 2015
Assuntos:
Texto completo:http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782015000200356
País:Brasil
Oai:oai:scielo:S0103-84782015000200356