Antonio, A. L., Bento, A., Quintana, B., & Botelho, M. L. (2012). Preservation of chestnut fruits by gamma irradiation: Inter-comparison of absorbed dose results using three types of dosimeters.
Chicago Style (17th ed.) CitationAntonio, Amilcar L., Albino Bento, Begoña Quintana, and M. Luísa Botelho. Preservation of Chestnut Fruits by Gamma Irradiation: Inter-comparison of Absorbed Dose Results Using Three Types of Dosimeters. 2012.
MLA (8th ed.) CitationAntonio, Amilcar L., et al. Preservation of Chestnut Fruits by Gamma Irradiation: Inter-comparison of Absorbed Dose Results Using Three Types of Dosimeters. 2012.
Warning: These citations may not always be 100% accurate.