Multielement fingerprinting, isotope ratios and chemometrics as tools to trace the geographical origin of wine

The aim of the present work is to develop a chemical fingerprint using multielement analysis and isotope ratios, for tracing the geographical origin of Douro and Port wines. Both wines are produced within the Douro region, located in northeastern Portugal. Although the terroir is the same the fermen...

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Bibliographic Details
Main Author: Coelho, Inês (author)
Other Authors: Matos, Ana Sofia (author), Nascimento, Ana (author), Bordado, João (author), Donard, Olivier (author), Epova, Ekaterina (author), Barre, Julien (author), Berali, Sylvain (author), Castanheira, Isabel (author)
Format: conferenceObject
Language:eng
Published: 2020
Subjects:
Wine
Geographical Origin
Multielement Analysis
Isotope Ratios
Composição dos Alimentos
Online Access:http://hdl.handle.net/10400.18/6716
Country:Portugal
Oai:oai:repositorio.insa.pt:10400.18/6716

Internet

http://hdl.handle.net/10400.18/6716

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