Valorization of almond agro-industrial residues: production of biopolyols from almond shell
The almond is a nut, well-known and quite produced in Portugal, especially in the region of Trás-os-Montes e Alto Douro and Algarve. Almond (Prunus dulcis) is a mid-size tree of the Rosaceae family (rose family). Almond fruit consists of the hull, shell, and kernel (nut). The edible kernel or nut is...
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| Formato: | masterThesis |
| Idioma: | eng |
| Publicado em: |
2015
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| Texto completo: | http://hdl.handle.net/10198/12424 |
| País: | Portugal |
| Oai: | oai:bibliotecadigital.ipb.pt:10198/12424 |