Valorization of almond agro-industrial residues: production of biopolyols from almond shell

The almond is a nut, well-known and quite produced in Portugal, especially in the region of Trás-os-Montes e Alto Douro and Algarve. Almond (Prunus dulcis) is a mid-size tree of the Rosaceae family (rose family). Almond fruit consists of the hull, shell, and kernel (nut). The edible kernel or nut is...

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Bibliographic Details
Main Author: Pinto, João Alves (author)
Format: masterThesis
Language:eng
Published: 2015
Subjects:
Online Access:http://hdl.handle.net/10198/12424
Country:Portugal
Oai:oai:bibliotecadigital.ipb.pt:10198/12424