Sweet bread products: compliance with the portuguese Integrated Strategy for the Promotion of Healthy Eating (EIPAS)
Introduction: Sweet breads are products widely consumed in Portugal. Being foods rich in fats and salt, their high consumption can compromise a healthy diet, leading to an increase in chronic non-communicable diseases. There are several health promoting strategies that aim to reduce the content of t...
| Autor principal: | |
|---|---|
| Outros Autores: | , , , |
| Formato: | conferenceObject |
| Idioma: | eng |
| Publicado em: |
2021
|
| Assuntos: | |
| Texto completo: | http://hdl.handle.net/10400.18/7520 |
| País: | Portugal |
| Oai: | oai:repositorio.insa.pt:10400.18/7520 |