Application of a potentiometric electronic tongue for assessing phenolic and volatile profiles of Arbequina extra virgin olive oils

The capability of determining the phenolic and volatile profiles of olive oils is of major relevance since these compounds are known to greatly influence the gustatory and olfactory positive attributes of olive oils. An electronic tongue with multiple linear regression models was used to evaluate bo...

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Bibliographic Details
Main Author: Borges, Thays H. (author)
Other Authors: Peres, António M. (author), Dias, L.G. (author), Seiquer, Isabel (author), Pereira, J.A. (author)
Format: article
Language:eng
Published: 2018
Subjects:
Electronic tongue
Monovarietal olive oil
Multiple linear regression models
Phenolic profile
Volatile profiles
Online Access:http://hdl.handle.net/10198/8876
Country:Portugal
Oai:oai:bibliotecadigital.ipb.pt:10198/8876

Internet

http://hdl.handle.net/10198/8876

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