Chemical composition of cynara cardunculus L. var. altilis heads: the impact of harvesting time

Cardoon is a multi-purpose crop with several industrial applications, while the heads (capitula) are edible and commonly used in various dishes of the Mediterranean diet. Several reports in the literature study the chemical composition of the various plants parts (leaves, flower stalks, bracts, seed...

Full description

Bibliographic Details
Main Author: Mandim, Filipa (author)
Other Authors: Petropoulos, Spyridon Α. (author), Fernandes, Ângela (author), Santos-Buelga, Celestino (author), Ferreira, Isabel C.F.R. (author), Barros, Lillian (author)
Format: article
Language:eng
Published: 2018
Subjects:
Cardoon
Chemical composition
Cynara cardunculus L.
Fatty acids
Free sugars
Organic acids
Seasonal variation
Online Access:http://hdl.handle.net/10198/23395
Country:Portugal
Oai:oai:bibliotecadigital.ipb.pt:10198/23395

Internet

http://hdl.handle.net/10198/23395

Similar Items