Specific detection of viable Salmonella Enteritidis by phage amplification combined with qPCR (PAA-qPCR) in spiked chicken meat samples

Serovar Enteritidis represents 45.7% of all Salmonella reported human cases identified in Europe. Additionally, minced meat and meat preparations from poultry have a high level of non-compliance, regarding Salmonella regulation. In the current study, a novel method based on the amplification of the...

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Detalhes bibliográficos
Autor principal: Garrido-Maestu, Alejandro (author)
Outros Autores: Fuciños, Pablo (author), Azinheiro, Sarah (author), Carvalho, Carla M. (author), Carvalho, Joana (author), Prado, Marta (author)
Formato: article
Idioma:eng
Publicado em: 2019
Assuntos:
Bacteriophage vB_SenS_PVP-SE2
qPCR
Phage amplification
Salmonella enteritidis
Chicken
Science & Technology
Texto completo:http://hdl.handle.net/1822/58710
País:Portugal
Oai:oai:repositorium.sdum.uminho.pt:1822/58710

Texto Completo

http://hdl.handle.net/1822/58710

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