Characterization and biological activity of extracts from artichoke leaves
In the past years, western society has become more aware about its health, currently giving special attention to a healthy and balanced diet. Moreover, people are using again more natural resources in treatment or prevention of illnesses. Artichoke (Cynara cardunculus var. scolymus L.) is a traditio...
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| Other Authors: | , , , |
| Format: | conferenceObject |
| Language: | eng |
| Published: |
2019
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| Subjects: | |
| Online Access: | http://hdl.handle.net/1822/72762 |
| Country: | Portugal |
| Oai: | oai:repositorium.sdum.uminho.pt:1822/72762 |