Utilization of bioelectrical impedance to predict intramuscular fat and physicochemical traits of the beef longissimus thoracis et lumborum muscle

ABSTRACT - The bioelectrical impedance analysis (BIA) is a non-destructive technique that has been successfully used to assess the body and carcass composition of farm species. This study aimed to predict intramuscular fat (IMF) and physicochemical traits in the longissimus thoracis et lumborum musc...

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Detalhes bibliográficos
Autor principal: Afonso, João (author)
Outros Autores: Guedes, Cristina (author), Santos, Virgínia (author), Morais, Raul (author), Silva, Josa (author), Teixeira, Alfredo (author), Silva, Severiano (author)
Formato: article
Idioma:eng
Publicado em: 2021
Assuntos:
bioelectrical impedance analysis
meat quality
beef
Texto completo:http://hdl.handle.net/10400.5/21401
País:Portugal
Oai:oai:www.repository.utl.pt:10400.5/21401

Texto Completo

http://hdl.handle.net/10400.5/21401

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