Anti-Inflammatory and Antiproliferative Properties of Sweet Cherry Phenolic-Rich Extracts

Cherries have largely been investigated due to their high content in phenolics in order to fully explore their health-promoting properties. Therefore, this work aimed to assess, for the first time, the anti-inflammatory potential of phenolic-targeted fractions of the Saco cherry, using RAW 264.7 mac...

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Bibliographic Details
Main Author: Gonçalves, Ana C. (author)
Other Authors: Costa, Ana R. (author), Flores-Félix, José D. (author), Falcão, Amílcar (author), Alves, Gilberto (author), Silva, Luís R. (author)
Format: article
Language:eng
Published: 2022
Subjects:
Anti-inflammatory
Cytotoxicity
Oxidative stress
Phenolic compounds
Sweet cherries
Online Access:http://hdl.handle.net/10316/97079
Country:Portugal
Oai:oai:estudogeral.sib.uc.pt:10316/97079

Internet

http://hdl.handle.net/10316/97079

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