Mitigation of Mycotoxins during Food Processing: Sharing Experience among Europe and South East Asia

Worldwide the issue of mycotoxins results in economic losses estimated at billions of dollars and toxicological risk for both humans and animals. Preventive measures also include decontamination and mitigation actions that can be carried out through food processing. Several proposals have been teste...

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Detalhes bibliográficos
Autor principal: Alvito, Paula (author)
Outros Autores: Barcelo, Jonathan (author), De Meester, Johan (author), Rito, Elias (author), Suman, Michele (author)
Formato: article
Idioma:eng
Publicado em: 2022
Assuntos:
Texto completo:http://hdl.handle.net/10400.18/7891
País:Portugal
Oai:oai:repositorio.insa.pt:10400.18/7891