Gas-diffusion microextraction (GDME) combined with derivatization for assessing beer staling aldehydes

In this work, a gas-diffusion microextraction (GDME) methodology was optimized and validated for the analysis of selected staling aldehydes (furfural (FURF), 2-methylpropanal (2-MP), 2-methylbutanal (2-MB), 3-methylbutanal (3-MB), and acetaldehyde (ACET)) during natural and forced aging of beer. The...

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Detalhes bibliográficos
Autor principal: Ferreira, Inês M. (author)
Outros Autores: Carvalho, Daniel O. (author), Silva, Marco Gomes da (author), Guido, Luís Ferreira (author)
Formato: article
Idioma:eng
Publicado em: 2021
Assuntos:
Beer aging
Carbonyl compounds
GDME
Microextraction
Strecker aldehydes
Food Science
Microbiology
Health(social science)
Health Professions (miscellaneous)
Plant Science
Texto completo:http://hdl.handle.net/10362/125428
País:Portugal
Oai:oai:run.unl.pt:10362/125428

Texto Completo

http://hdl.handle.net/10362/125428

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