Comparison of recovery methods for the enumeration of injured Listeria innocua cells under isothermal and non-isothermal treatments

This study compares the feature of different media with the combination of selective with non-selective media in a TAL method for recovery of Listeria innocua cells exposed to thermal treatments. Experiments were conducted in broth at constant temperature (52.5 and 65.0 ºC) and pH (4.5 and 7.5) cond...

Full description

Bibliographic Details
Main Author: Miller, Fátima A. (author)
Other Authors: Ramos, Bárbara (author), Brandão, Teresa R.S. (author), Teixeira, Paula (author), Silva, Cristina L.M. (author)
Format: article
Language:eng
Published: 2011
Subjects:
Food products
Listeria innocua
TAL method
Thermal inactivation
Online Access:http://hdl.handle.net/10400.14/4843
Country:Portugal
Oai:oai:repositorio.ucp.pt:10400.14/4843

Internet

http://hdl.handle.net/10400.14/4843

Similar Items