Bacterial cellulose nanocrystals produced under different hydrolysis conditions: properties and morphological features

Bacterial cellulose (BC) is a polymer with interesting physical properties owing to the regular and uniform structure of its nanofibers, which are formed by amorphous (disordered) and crystalline (ordered) regions. Through hydrolysis with strong acids, it is possible to transform BC into a stable su...

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Bibliographic Details
Main Author: Vasconcelos, Niédja Fittipaldi (author)
Other Authors: Feitosa, Judith Pessoa Andrade (author), Gama, F. M. (author), Morais, João Paulo Saraiva (author), Andrade, Fábia Karine (author), Filho, Men de Sá Moreira de Souza (author), Rosa, Morsyleide de Freitas (author)
Format: article
Language:eng
Published: 2017
Subjects:
Hydrolysis
Sulfuric acid
Hydrochloric acid
Cellulose nanocrystals
Bacterial cellulose
Science & Technology
Online Access:http://hdl.handle.net/1822/42541
Country:Portugal
Oai:oai:repositorium.sdum.uminho.pt:1822/42541

Internet

http://hdl.handle.net/1822/42541

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