Sensitivity analysis and reduction of a dynamic model of a bioproduction of fructo-oligosaccharides
Starting from a relatively detailed model of a bioprocess producing fructo-oligosaccharides, a set of experimental data collected in batch and fed-batch experiments is exploited to estimate the unknown model parameters. The original model includes the growth of the fungus Aureobasidium pullulans whi...
| Autor principal: | |
|---|---|
| Outros Autores: | , , , , |
| Formato: | article |
| Idioma: | eng |
| Publicado em: |
2019
|
| Assuntos: | |
| Texto completo: | http://hdl.handle.net/1822/61811 |
| País: | Portugal |
| Oai: | oai:repositorium.sdum.uminho.pt:1822/61811 |