Use of alginate-based films as a carrier of bacteriophages: antimicrobial assessment against Pseudomonas fluorescens

The use of bacteriophages (phages) to improve safety and quality in food products is growing exponentially, increasing the interest by the scientific and industrial community in knowing their activity, action behaviour and bioavailability in food systems (acting as a way to control food borne pathog...

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Bibliographic Details
Main Author: Costa, Maria J. (author)
Other Authors: Marques, Arlete L. (author), Milho, Catarina (author), Teixeira, J. A. (author), Sillankorva, Sanna (author), Cerqueira, Miguel Ângelo Parente Ribeiro (author)
Format: conferenceObject
Language:eng
Published: 2016
Subjects:
Alginate-based films
Food safety
Bacteriophages
Pseudomonas fluorescences
Online Access:http://hdl.handle.net/1822/56772
Country:Portugal
Oai:oai:repositorium.sdum.uminho.pt:1822/56772

Internet

http://hdl.handle.net/1822/56772

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