Evaluation of the cytotoxicity and genotoxicity of ingested titanium dioxide nanomaterials in intestinal cells

Many products already available, namely in agriculture and food, contain nanomaterials (NMs) and thus human ingestion of these compounds is probable through consumer products or food chain. Although NMs have been extensively investigated in recent years, the studies have generated contradictory resu...

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Bibliographic Details
Main Author: Gramacho, Ana Catarina (author)
Other Authors: Martins, Carla (author), Assunção, Ricardo (author), Gonçalves, Lídia (author), Simão Bettencourt, Ana (author), Paula, Alvito (author), Silva, Maria João (author), Louro, Henriqueta (author)
Format: conferenceObject
Language:eng
Published: 2020
Subjects:
Nanomaterials
Titanium Dioxide
Environmental Genotoxicity
Gastrointestinal Tract
Food Safety
Genotoxicidade Ambiental
Segurança Alimentar
Online Access:http://hdl.handle.net/10400.18/6969
Country:Portugal
Oai:oai:repositorio.insa.pt:10400.18/6969

Internet

http://hdl.handle.net/10400.18/6969

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