Continuous ethanol fermentation of lactose by a recombinant flocculating saccharomyces cerevisiae strain

Alcohol fermentation of lactose was investigated using a recombinant flocculating Saccharomyces cerevisiae, expressing the LAC4 (coding for b-galactosidase) and LAC12 (coding for lactose permease) genes of Kluyveromyces marxianus. Data on yeast fermentation and growth on a medium containing lactose...

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Detalhes bibliográficos
Autor principal: Domingues, Lucília (author)
Outros Autores: Dantas, Maria M. (author), Lima, Nelson (author), Teixeira, J. A. (author)
Formato: article
Idioma:eng
Publicado em: 1999
Assuntos:
Lactose fermentation
Recombinant yeast
Ethanol production
Continuous culture
Flocculation
Airlift
Science & Technology
Texto completo:http://hdl.handle.net/1822/1417
País:Portugal
Oai:oai:repositorium.sdum.uminho.pt:1822/1417

Texto Completo

http://hdl.handle.net/1822/1417

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