The use of multivariate analysis to characterize carcass and meat quality of goat kids protected by the PGI "Cabrito de Barroso"

Fifty five suckling kids from three genotypes and two sexes protected by the PGI "Cabrito de Barroso" European quality label were used in this experiment. Carcass quality was assessed using indices from carcass measurements, dressing percentages, refrigerated losses, higher priced joints p...

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Bibliographic Details
Main Author: Santos, Virgínia (author)
Other Authors: Silva, J.A. (author), Silvestre, Mário (author), Silva, Severiano (author), Azevedo, Jorge Manuel Teixeira de (author)
Format: article
Language:eng
Published: 2012
Subjects:
goat kids
principal component analysis
carcass
meat quality
Online Access:http://hdl.handle.net/10348/1744
Country:Portugal
Oai:oai:repositorio.utad.pt:10348/1744

Internet

http://hdl.handle.net/10348/1744

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