Environmental advantages through producing energy from grape stalk pellets instead of wood pellets and other sources

The aim of this study was to quantify and compare the environmental impact of the heat of grape stalk pellets with that of wood pellets and other sources, using the Life Cycle Assessment methodology. The study was carried out using the ISO 14040/44 series standard. The inventory analysis and, subseq...

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Detalhes bibliográficos
Autor principal: Ferreira, José (author)
Outros Autores: Esteves, Bruno (author), Cruz-Lopes, Luísa (author), Evtuguin, Dmitry (author), Domingos, Idalina (author)
Formato: article
Idioma:eng
Publicado em: 2018
Assuntos:
Texto completo:http://hdl.handle.net/10400.19/4868
País:Portugal
Oai:oai:repositorio.ipv.pt:10400.19/4868