Bioactive compounds of by-products of pineapple processing industries and the effect of UV-C radiation on those compounds
Mestrado em Engenharia Alimentar - Instituto Superior de Agronomia
| Autor principal: | |
|---|---|
| Formato: | masterThesis |
| Idioma: | eng |
| Publicado em: |
2011
|
| Assuntos: | |
| Texto completo: | http://hdl.handle.net/10400.5/3077 |
| País: | Portugal |
| Oai: | oai:www.repository.utl.pt:10400.5/3077 |