Analytical methodologies for the determination of biogenic amines in wines: an overview of the recent trends
Biogenic amines are naturally present in grapes or can occur during the vinification and aging processes, essentially due to the microorganism’s activity. When present in wines in high amount, biogenic amines may cause not only organoleptic defects but also adverse effects in sensitive human individ...
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| Outros Autores: | , , |
| Formato: | article |
| Idioma: | eng |
| Publicado em: |
2020
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| Texto completo: | http://hdl.handle.net/10400.13/2889 |
| País: | Portugal |
| Oai: | oai:digituma.uma.pt:10400.13/2889 |