Patulin in fruit juices: occurrence, bioaccessibility and risk assessment for the Serbian population
This paper reports the first study of patulin occurrence in fruit juices and risk assessment related to patulin intake by children, adolescents and adults in Serbia. During three consecutive years (2013-2015), 142 fruit (apple or multi-fruit) juices were collected from the market and analysed using...
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| Outros Autores: | , , , , |
| Formato: | article |
| Idioma: | eng |
| Publicado em: |
2018
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| Assuntos: | |
| Texto completo: | http://hdl.handle.net/10400.18/5231 |
| País: | Portugal |
| Oai: | oai:repositorio.insa.pt:10400.18/5231 |