Effects of different irrigation levels on the quality of Trincadeira grapes – Mediterranean conditions
This work reports the research on Trincadeira grape vine subject to three increasing levels of irrigation: i) non irrigation, ii) farmer irrigation or iii) full irrigation. During grape’s maturation, berry size and quality parameters were analyzed. Only in September all analysed parameters were sign...
Main Author: | |
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Other Authors: | , , |
Format: | article |
Language: | eng |
Published: |
2015
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Subjects: | |
Online Access: | http://hdl.handle.net/10174/15953 |
Country: | Portugal |
Oai: | oai:dspace.uevora.pt:10174/15953 |
Summary: | This work reports the research on Trincadeira grape vine subject to three increasing levels of irrigation: i) non irrigation, ii) farmer irrigation or iii) full irrigation. During grape’s maturation, berry size and quality parameters were analyzed. Only in September all analysed parameters were significantly different: non-irrigated plants had smaller berries and lower brix, anthocyanins and polyphenols than irrigated ones. |
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