Extraction and characterization of Natural Antioxidants from Brewing Industry By- products
| Main Author: | |
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| Format: | doctoralThesis |
| Language: | eng |
| Published: |
2013
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| Subjects: | |
| Online Access: | https://repositorio-aberto.up.pt/handle/10216/69892 |
| Country: | Portugal |
| Oai: | oai:repositorio-aberto.up.pt:10216/69892 |