An integral and sustainable valorisation strategy of squid pen by-products

The aim of this study was to present a sustainable valorisation approach of Loligo opalescens squid pen by-products by optimal production of chitin and chitosan biopolymers and recycling of the generated effluents. The integral recovery of squid pens started with the optimization of the deproteiniza...

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Bibliographic Details
Main Author: José, V. A. (author)
Other Authors: Ramos, P. (author), Valcarcel, J. (author), Antelo, Luis, T. (author), Novoa-Carballal, R. (author), Reis, R. L. (author), Pérez Martín, R. I. (author)
Format: article
Language:eng
Published: 2018
Subjects:
Chitosan
squid pens
Chitin
Loligo opalescens pen
Marine-squid peptones
Integral valorisation
Sustainability
Science & Technology
Online Access:http://hdl.handle.net/1822/56279
Country:Portugal
Oai:oai:repositorium.sdum.uminho.pt:1822/56279

Internet

http://hdl.handle.net/1822/56279

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