Guimarães, P. M. R., Teixeira, J. A., & Domingues, L. (2008). Fermentation of high concentrations of lactose to ethanol by engineered flocculent saccharomyces cerevisiae.
Chicago Style (17th ed.) CitationGuimarães, Pedro M. R., J. A. Teixeira, and Lucília Domingues. Fermentation of High Concentrations of Lactose to Ethanol by Engineered Flocculent Saccharomyces Cerevisiae. 2008.
MLA (8th ed.) CitationGuimarães, Pedro M. R., et al. Fermentation of High Concentrations of Lactose to Ethanol by Engineered Flocculent Saccharomyces Cerevisiae. 2008.
Warning: These citations may not always be 100% accurate.