Impacts from the implementation of the ISO 22000

Purpose: The main purpose of this article is to assort different impacts of the ISO 22000 implementation considering internal or external impacts, positive or negative impacts. It also intends to provide a worldwide overview on the topic, to distinguish companies from different sectors and to gather...

Full description

Bibliographic Details
Main Author: Campos, F. A. S. (author)
Other Authors: Moura, M. (author), Alves, S. F. (author), Domingues, P. (author), Cabecinhas, M. (author)
Format: conferencePaper
Language:eng
Published: 2020
Subjects:
ISO 22000
Food industry
Impacts
Worldwide organizations
Online Access:http://hdl.handle.net/1822/67996
Country:Portugal
Oai:oai:repositorium.sdum.uminho.pt:1822/67996

Internet

http://hdl.handle.net/1822/67996

Similar Items