Stability, kinetics, and application study of phycobiliprotein pigments extracted from red algae Gracilaria gracilis

Phycobiliprotein (PBP) pigments were extracted from red algae Gracilaria gracilis through maceration in phosphate buffer using previously optimized conditions. The stability of PBPs in the extracts was assessed by monitoring the extracts at different pHs and temperatures for 10 days. Since phycoeryt...

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Detalhes bibliográficos
Autor principal: Pereira, Tatiana (author)
Outros Autores: Barroso, Sonia (author), Mendes, Susana (author), Gil, Maria M. (author)
Formato: article
Idioma:eng
Publicado em: 2021
Assuntos:
Extracts
Food colorants
Gracilaria gracilis
Kinetics
R-phycoerythrin
Stability
Texto completo:http://hdl.handle.net/10400.8/6128
País:Portugal
Oai:oai:iconline.ipleiria.pt:10400.8/6128

Texto Completo

http://hdl.handle.net/10400.8/6128

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