Evaluation of the biomethane potential of solid fish waste

Manufacturing processes in fish canning industries generate a considerable amount of solid waste that can be digested anaerobically. The aim of this research was to study the biochemical methane potential of different solid fish waste. For tuna, sardine and needle fish waste, around 0.47 g COD–CH4/g...

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Bibliographic Details
Main Author: Eiroa, M. (author)
Other Authors: Costa, J. C. (author), Alves, M. M. (author), Kennes, C. (author), Veiga, M. C. (author)
Format: article
Language:eng
Published: 2012
Subjects:
Online Access:http://hdl.handle.net/1822/21206
Country:Portugal
Oai:oai:repositorium.sdum.uminho.pt:1822/21206