The effects of feeding with shrimp or fish fry on growth and mantle lipid composition of juvenile and adult cuttlefish (Sepia officinalis)

In the present study, cuttlefish (Sepia officinalis) aged 60-day-old (age-group I) and 120-day-old (age-group II) were fed with live shrimp and live fish fry for 60 days, in order to study the diet influence on growth, mantle lipid composition, and astaxanthin content in the skin. The most noteworth...

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Detalhes bibliográficos
Autor principal: Almansa, Eduardo (author)
Outros Autores: Domingues, Pedro (author), Sykes, António V. (author), Tejera, Noemi (author), Lorenzo, António (author), Andrade, José Pedro (author)
Formato: article
Idioma:eng
Publicado em: 2018
Assuntos:
Texto completo:http://hdl.handle.net/10400.1/10854
País:Portugal
Oai:oai:sapientia.ualg.pt:10400.1/10854