Sorption of Cr(III) from aqueous solutions by spent brewery grain

Two types of spent brewery grains were tested for Cr(III) uptake from aqueous solutions: not treated spent grains (NTSG), obtained by abundant washing of spent grain obtained from a Portuguese brewing industry with distilled water, and treated spent grain (TSG), prepared by treating NTSG with NaOH 0...

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Detalhes bibliográficos
Autor principal: Ferraz, A. I. (author)
Outros Autores: Tavares, M. T. (author), Teixeira, J. A. (author)
Formato: conferencePaper
Idioma:eng
Publicado em: 2005
Assuntos:
Texto completo:http://hdl.handle.net/1822/3506
País:Portugal
Oai:oai:repositorium.sdum.uminho.pt:1822/3506