Urea-PAGE patterns of PDO Évora cheese manufactured with Cynara cardunculus L. ecotypes
Some Portuguese and Spanish ewe’s cheese are made with the aqueous extracts of Cynara cardunculus L. dried flowers. Évora cheese is a Portuguese PDO cheese which is characterized with a semi-hard or hard consistency, a light yellowed colour, by few or no hole and by an intense flavour. It is obtaine...
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| Outros Autores: | , , , |
| Formato: | lecture |
| Idioma: | eng |
| Publicado em: |
2019
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| Assuntos: | |
| Texto completo: | http://hdl.handle.net/10174/24928 |
| País: | Portugal |
| Oai: | oai:dspace.uevora.pt:10174/24928 |