Study of Prunus spinosa L. fruit epicarp and Lonicera careulea L. fruit: alternative natural colorants with

Natural matrices that are rich in anthocyanin compounds are increasingly explored by the food industry due to their colouring properties. As examples, Prunus spinosa L. and Lonicera careulea L. fruits are excellent sources of anthocyanins and are, therefore, increasingly explored for their colouring...

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Bibliographic Details
Main Author: Molina, Adriana K. (author)
Other Authors: Leichtweis, Maria Gabriela (author), Pereira, Carla (author), Dias, Maria Inês (author), Ferreira, Isabel C.F.R. (author), Barros, Lillian (author)
Format: conferenceObject
Language:eng
Published: 2022
Subjects:
Online Access:http://hdl.handle.net/10198/25633
Country:Portugal
Oai:oai:bibliotecadigital.ipb.pt:10198/25633