Development of shiitake mushroom stuffed pies, rissoles and samosas

Bibliographic Details
Main Author: Gonçalves, Inês (author)
Other Authors: Correia, Paula (author), Guiné, Raquel (author)
Format: conferenceObject
Language:eng
Published: 2018
Subjects:
Starters
New foods
Online Access:http://hdl.handle.net/10400.19/4964
Country:Portugal
Oai:oai:repositorio.ipv.pt:10400.19/4964

Internet

http://hdl.handle.net/10400.19/4964

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