Optimization of phorotannins extraction and evaluation of antioxidant and anti-inflammatory properties of Fucus vesiculosus
Phlorotannins, a class of polyphenols exclusive to brown seaweeds, have been associated with numerous health-promoting properties. In this, the objective of the master's thesis was to optimize the extration process of phlorotannins from the seaweed Fucus vesiculosus, using microwave-assisted ex...
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| Format: | masterThesis |
| Language: | eng |
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2019
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| Online Access: | http://hdl.handle.net/10773/30092 |
| Country: | Portugal |
| Oai: | oai:ria.ua.pt:10773/30092 |