Preservation of probiotic strains isolated from kefir by spray drying

Aims: This work aims to investigate the survival of Lactobacillus kefir CIDCA 8348, Lactobacillus plantarum CIDCA 83114 and Saccharomyces lipolytica CIDCA 812, all isolated from kefir, during spray drying and subsequent storage. Methods and Results: Micro-organisms were grown in De Man, Rogosa, Shar...

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Detalhes bibliográficos
Autor principal: Golowczyc, M.A. (author)
Outros Autores: Silva, J. (author), Abraham, A.G. (author), Antoni, G.L. De (author), Teixeira, P. (author)
Formato: article
Idioma:eng
Publicado em: 2010
Assuntos:
Kefir
Lactobacillus spp.
Spray drying
Survival
Texto completo:http://hdl.handle.net/10400.14/2665
País:Portugal
Oai:oai:repositorio.ucp.pt:10400.14/2665

Texto Completo

http://hdl.handle.net/10400.14/2665

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