Students’ food consumption in a school canteen : analysis of what they choose from the canteen gallery and what they discard, by gender and age
Recently, many countries, including Portugal, have implemented strategies for promoting young people’s healthy lifestyles, and school canteens are seen as appropriate places to encourage healthy eating (Aracenta-Bartrina et al., 2008). In addition to educate and empower students to make healthy choi...
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| Formato: | conferencePaper |
| Idioma: | eng |
| Publicado em: |
2013
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| Texto completo: | http://hdl.handle.net/1822/25717 |
| País: | Portugal |
| Oai: | oai:repositorium.sdum.uminho.pt:1822/25717 |