Ementas Escolares Sustentáveis: proposta de critérios para avaliação qualitativa
School-age canteens serve an age group that requires differential attention, since the growth and development of their users are largely determined by the meals available there. Thus, the food offer must provide options that promote healthy, safe and sustainable eating. In this perspective, the obje...
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| Format: | masterThesis |
| Language: | por |
| Published: |
2021
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10216/136555 |
| Country: | Portugal |
| Oai: | oai:repositorio-aberto.up.pt:10216/136555 |