THE ENVIRONMENTAL IMPACT OF USING COPPER SULPHATE TO AVOID GRAPEVINE POWDERY MILDEW IN THREE VINEYARDS OF THE DOURO REGION, PORTUGAL

Copper-based fungicides have been used in vineyards throughout the world, for many decades to protect against downy mildew. However, their use results in an accumulation of Cu in surface soils which can potentially impact on the biological health of the soil and could be transported and stored in th...

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Detalhes bibliográficos
Autor principal: Patinha, Carla (author)
Outros Autores: Reis, Amélia (author), Dias, Ana (author), Cachada, Anabela (author), Pato, Pedro (author), Ferreira da Silva, Eduardo (author), Fonseca, Rita (author), Barriga, Fernando (author), Janeiro, Ana (author)
Formato: lecture
Idioma:por
Publicado em: 2014
Assuntos:
Douro region
Copper
Vineyards
Geochemistry
Environmental impact
Texto completo:http://hdl.handle.net/10174/9819
País:Portugal
Oai:oai:dspace.uevora.pt:10174/9819

Texto Completo

http://hdl.handle.net/10174/9819

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